Yes, this has been a really busy time of year for me! Am looking for a little bit of down time nest week with the Thanksgiving holiday and a little more time off over the Christmas holiday. Hate that I have not posted much lately! So here are some observations and things which have been going on recently...
- It is official, I am a big tub of goo again! I need to get back on track!
- I love mulching leaves rather than raking and bagging.
- The wife got a new job and am very excited for her!
- Still trying to embrace my inner Facebook and Twitter!
- Have discovered that I can not shave with shaving cream! Lotion works much better.
- I want a dog. Not to replace Elmo but to keep Sushi company. WOW I still miss her.
- People say "Money does not go anywhere these days". Yes it does; it goes away from my wallet!
- It has been a few years since I have done this so, I am going to make a gingerbread house for Christmas!
- We are going to see the new Harry Potter movie this weekend.
- Contrary to popular belief, things do not just happen and appear out of thin air.
-We often have to work very hard to make things happen, while making it appear it takes very little effort.
- Bumper Sticker: "A man who receives something when paying nothing means another man
was paid nothing for making something." I just loved that one!
- We are often promised riches and glory for doing good deeds. We need to do good deeds because it is the right thing to do, not because of a promised reward.
- Fall is my favorite season!
That is it for now. Please keep safe and check back here soon for more stuff going on with Chef Jeff.
Showing posts with label busy. Show all posts
Showing posts with label busy. Show all posts
Thursday, November 18, 2010
Sure has been busy lately...
Labels:
busy,
facebook,
good deeds,
Harry Potter,
holiday,
twitter,
vacation
Thursday, September 23, 2010
Much going on...
There is so much going on right now, it is almost overwhelming. So lets get right to it...
- Just finished our companies fall food show. That is a difficult event to pull off but it went excellent! Might be the best one I have been a part of since I have been with USF!! Very busy time for us over the past few months.
- Friday Night, September 24: Participating in a chefs cooking competition for a local scholarship fund.
- October 12: March of Dimes Signature Chefs Challenge, another cooking competition.
- There is something so BIG, I do not even want to talk about this yet, but it is going to be very soon and it is really REALLY BIG!! Check back soon!
- Just finished our companies fall food show. That is a difficult event to pull off but it went excellent! Might be the best one I have been a part of since I have been with USF!! Very busy time for us over the past few months.
- Friday Night, September 24: Participating in a chefs cooking competition for a local scholarship fund.
- October 12: March of Dimes Signature Chefs Challenge, another cooking competition.
- There is something so BIG, I do not even want to talk about this yet, but it is going to be very soon and it is really REALLY BIG!! Check back soon!
Labels:
Al Pollard,
busy,
challenge,
chefs,
gala,
March of Dimes,
work
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